Bold, deep, and full of character The Red Story brings together the richness of Portuguese red wine with spicy, savoury, and indulgent delights. Inspired by the earthiness of Dão, the warmth of piri-piri, and the depth of dark chocolate, this box is a sensory experience for those who appreciate strong flavours and meaningful craftsmanship.
At the heart is Dão Colibri “Undated” 19.32, a rare, elegant red wine from the Serra da Estrela foothills, paired with organic and artisan delicacies from across Portugal.
What’s inside:
DÃO Colibri “Undated” 19.32 – Quinta da Espinhosa
A limited-edition red wine blended from three harvests, with only 1,932 bottles made. Smooth, balanced, and rooted in tradition.
Organic Olives – Occidens
Naturally cured Negrinha do Freixo olives from Northern Portugal. Salty, briny, and full of rustic character.
Flor de Sal com Piri-Piri – Salmarim
Hand-harvested fleur de sel blended with spicy piri-piri. A fiery, floral finishing touch for any dish.
Extra Virgin Olive Oil – Quinta do Tedo
Cold-pressed and unfiltered, this olive oil brings bold, peppery notes from centuries-old trees in the Douro Valley.
Almond Dark Chocolate – GLAD
68% single-origin Ecuadorian cacao meets roasted Portuguese almonds. Smooth, rich, and naturally sweetened.
Roasted Almonds with Sea Salt – Vera Almond
Crispy, lightly salted almonds from the Beira Interior — a clean, satisfying snack.
Two Cork Coasters
Crafted by a design studio in Porto from sustainably sourced cork, this heat-resistant coaster is durable, lightweight, and made for everyday living with timeless style.
The Red Story is a celebration of bold moments, shared glasses, and powerful flavours — a box made for connection and warmth.
Crafted by locals. Curated for your table.
